| Posisi Loker | Restaurant Supervisor |
| Tanggal | 7 Desember 2025 |
| Perusahaan | Marriott International, Inc |
| Kota | Jakarta | No | ID |
| Tipe Kerja | Full Time |
Pendaftaran Restaurant Supervisor Marriott International, Inc. Marriott International, Inc kembali mencari karyawan untuk mengisi posisi sebagai Restaurant Supervisor. Marriott International, Inc menentukan persyaratan, ketentuan dan spesifikasi pekerjaan sebagai Restaurant Supervisor yang akan ditempatkan di Jakarta.
Berikut ini adalah kualifikasi yang harus penuhi untuk mengisi Restaurant Supervisor Marriott International, Inc Jakarta yang dibuka pada bulan Desember 2025 ini:
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 2 years of related work experience.
Supervisory Experience: At least 1 year of supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Jika sahabat tertarik melamar jabatan Restaurant Supervisor Marriott International, Inc Jakarta, segera siapkan berkas dan dokumen yang dibutuhkan untuk mengisi jabatan tersebut. Jika Kamu memenuhi kualifikasi yang dibutuhkan, jangan ragu untuk segera mengirimkan lamaran Kalian. Tunjukkan bakat dan kemampuan Kamu, dan dapatkan kesempatan untuk berkarier di perusahaan tersebut. Untuk mengirim aplikasi secara online, silakan klik tombol "Kirim Lamaran" di bawah ini. Semoga berhasil!
Bagikan informasi ini kepada teman-teman Kalian yang mungkin juga sedang mencari pekerjaan. Siapa tahu ada yang membutuhkan.
Itulah kabar tentang Pendaftaran Restaurant Supervisor Marriott International, Inc Jakarta yang dapat kami sampaikan. Apabila Info lowongan kerja di atas tidak cocok dengan minat Anda, tidak ada salahnya untuk membaca info lowongan kerja lainnya di bawah ini.
Kualifikasi Pria Mampu dan bisa menggunakan corel draw/photoshop untuk membuat denah gambar Mampu dan bisa menggunakan Ms. Office ( word, excel, power point ) Mengerti
Job Description: Manage and maintain customer database Perform data entry, validation, and regular updates Prepare reports and conduct basic data analysis Provide administrative support for
Kualifikasi: 1. Minimal S1 Jurusan Ekonomi 2. Berpengalaman min. 1 tahun sebagai A/R (penagihan) 3. Teliti, jujur, disiplin, dan rapi baik dalam pencatatn maupun pesiapan
Assistant Recruitment Director – Southeast Asia Location: Remote, Jakarta Contract Type: Permanent Band E We’re looking for anexperienced, commercially focused recruitment leader to take ownership
Sales Horeka Kami mencari Sales Horeka yang bertanggung jawab dalam penjualan pada channer Horeka, memastikan pencapaian target, serta menjalankan aktivitas promosi dan distribusi di wilayah
Job Summary We are looking for an Archiving Command Center Lead to manage the daily operations of our Centralized Shared Services (CSS) archiving system .
Food and Beverage Operations Manager We are seeking a highly organized and experienced Food and Beverage Operations Manager to oversee the daily operations of our
Wanita Max 30 Tahun Pendidikan S1 (Min. IPK 3.00) Pengalaman dibidangnya min 1 tahun Menguasai Ms. Office, membuat e faktur dan mengelola invoice Dapat bekerja